Catering

2008 Route 37 East

in the S&F Plaza

Toms River NJ 08753

732-270-2088

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Lunch
Gift Certificates | The Serenity Cafe Toms River NJ

Dinner Menu

 

Appetizers

 

Calamari

Crisp Calamari Rings tossed in a Buffalo Sauce with Gorgonzola Dipping Sauce

11

 

Arugula

Baby Arugula with Blackberry and Thyme Vinaigrette with poached Pears and crumbled Goat Cheese

8

 

Greens

Baby Greens with Vanilla Bean and Champagne Vinaigrette candied Pecans and fried Brie

8

 

Tacos

Slowly braised Short Ribs shredded in a Tortilla with Avocado Cream, Lettuce and Salsa

10

 

Pasta

Porcini Tortelloni with sautéed wild Mushrooms, White Wine, Herbs and Cream

10

 

Shrimp

Marinated and Wonton wrapped Shrimp with Cucumber Salad and house made Sweet and Sour dipping Sauce

11

 

Antipasto Plate

Fresh Mozzarella, Sharp Provolone, fresh roasted Peppers, Soppersata, Salami, Olives and Garlic Crustini

12

 

Winter Salad

Chopped Kale and Spinach with Chick Peas, Artichoke Hearts and Capers with a Herb and Champagne Vinaigrette

8

 

Arancini

Traditional Rice Balls stuffed with Parmesan and Mozzarella served with a cold Broccoli Rabe and sun dried Tomato Salad with Balsamic Drizzle

10

 

Entrees

 

Duck Breast

Pan seared Duck Breast over a Pear, Pecan and Gorgonzola Tart with sautéed Swiss Chard and White Balsamic and Port Drizzle

22

 

Cioppino

Traditional San Francisco Tomato based Seafood Stew with Clams, Mussels, Shrimp, Scallops and Fish served with Garlic Toast

24

 

Chicken Pot Pie

A house favorite, pulled Chicken Meat with Vegetables in a rich Chicken Gravy with a Puff Pastry Crust

17

 

Catfish

Farm raised Catfish Buttermilk and Cornmeal crusted fried crisp served with Cauliflower Gratin, Hushpuppies and Pistachio compound Butter

19

 

Arctic Char

Pan Seared skin-on Char set over a puree of Parsnips with a roasted Beet Burre Blanc with sautéed Fennel and wild Mushrooms

20

 

Seafood Pappardelle

Lobster Tail and Claw Meat, lump Crab in a Sherry Tomato Cream Sauce over fresh Pasta with shaved Parmesan

25

 

Tuna

Pan seared Ahi Tuna set over a Soba Noodle Salad with Cucumber, Mint and Scallions with a Coconut Milk Thai Chili Sauce

26

 

Prime Pork Chop

Marinated in Cider Vinegar, roasted Pear Puree and Spices, served with Bacon, Sour Cream and Horseradish Mashed Sweet Potatoes, crispy Sprouts and Marsala Pear Sauce

19

 

Hanger Steak

Marinated in Red Wine and Balsamic, roasted and sliced served with oven roasted Vegetables and Potatoes with White Truffle Brandy Cream

22

 

Pork Shank

Braised with Tomato, Cilantro and Red Wine served over Chorizo and Queso Fresco Polenta with pan sauce and Avocado Cream Drizzle

20

 

Veal Pinwheels

Veal Cutlets layered with Spinach, Proscuitto and Mozzarella rolled and breaded, served with a Gnocchi's Puttanesca

24

The Serenity Cafe • 2008 Route 37 East • Toms River NJ • 732-270-2088   © 2014 The Serenity Cafe