Catering

2008 Route 37 East

in the S&F Plaza

Toms River NJ 08753

732-270-2088

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Lunch
Gift Certificates | The Serenity Cafe Toms River NJ

Dinner Menu



APPETIZERS


Calamari

Crisp Calamari Rings tossed in a Buffalo Sauce with Gorgonzola dipping Sauce

11


Wedge Salad*

Traditional Iceberg Wedge covered in Blue Cheese Dressing with crisp Bacon, crumbled Blue Cheese  and oven roasted Tomatoes

8


Mussels*

Prince Edward Island Mussels served Fra Diablo style

10


Cheesesteak Spring Roll

Thinly sliced Top Round mixed with Cheddar and sautéed Onions wrapped in a Tortilla wrapper served with warm Cheese dipping

11


Tomato Mozzarella**

Thick sliced of hot house Jersey Tomatoes layer with Fresh Mozzarella and Pesto topped with Micro Greens and a Balsamic Glaze Garlic Crustini

10


Cheese Board**

Assorted Cheese and appropriate garnishes

12


Oyster*

Half a dozen Oysters on the half, roasted with Applewood Bacon and Stilton Cheese

13


Arugula*

Baby Arugula with an Italian Herb Vinaigrette with toasted Pistachios, sliced Red Onion, crumbled Feta and diced Watermelon

8


Tuna "Pizza"*

Pepper Seared Tuna fanned over a crisp Corn Tortilla with Cucumber Salad, Ginger Mayo and dipping Sauce drizzle

12


Mexican Garbage Salad**

Chopped Romaine with a Cilantro Lime Vinaigrette with Pico D Gallo, pickled Jalapeño, Avocado, shredded Cheddar and crisp Tortillas

8



ENTREES


Summer Burger**

A blend of Chuck, Hanger and Short Rib, grilled served with aged Cheddar, Applewood Bacon, hot house Jersey Tomatoes, Lettuce, sautéed Onions with Jersey style Fries with house made Ketchup on a toasted Brioche Roll

14


Crispy Summer Chicken

Potato Chip crusted Chicken Breast fried crisp served with house made Potato Salad and baked Beans with a Horseradish Ranch drizzle Red Onion and Tomato Salad

16


Veal chop Milanese

Italian Bread Crumb and Parmesan crusted Veal Chop, pan fried, served with roasted Plum Tomatoes, Arugula Salad, Balsamic Glaze and Pomme Frites

32


Pork Chop*

Pan seared Pork Chop served with White Wine and Cherry Reduction set over Bacon and Cheddar creamy Grits with roasted Zucchini

20


Seafood Stew*

Steamed Lobster Tail, Shrimp, Clams and Mussels with chopped Tomatoes, local Corn off the Cob, Haricot Vert, Basil, White Wine and Stock served over steamed Rice

28


Filet**

Pan seared Filet served with roasted new Potatoes steamed Haricot Vert with Red Wine Reduction and crispy Onions

30


Tuna**

Pan seared Ahi Tuna with a Balsamic Glaze sliced and set over a salad of Arugula, roasted Peppers, diced Watermelon and Feta with a Watermelon and Basil Vinaigrette crispy Tortillas

29


Cedar Plank Wild Salmon*

Lightly marinated with Lemon and Herbs roasted on a Cedar Plank served with a Tomato and Lemon Relish on a Tapenade and Red Lentil Salad

22


Snapper*

Sesame crusted Red Snapper served with a Corn and Goat Cheese Custard with sautéed Spinach and a Peach and sparkling Wine Burre Blanc

24


South of the border Short Ribs

Tex Mex Short Ribs two ways- two soft tortilla Short Rib Tacos with Lettuce, Salsa, Cheddar and Sour Cream and one large Short Rib Enchilada with Rice and Avocado

25


Shrimp and Pasta

Sautéed large Shrimp over Rigatoni with Broccoli Rabe, Sausage, White Beans and oven roasted Tomatoes with a roasted Garlic Lemon Broth

19

Pork Giambotta*

Sautéed Pork Medallions with Cherry Peppers, Onions, Sausage and Italian Tomatoes with crispy Potatoes sliced

18

The Serenity Cafe • 2008 Route 37 East • Toms River NJ • 732-270-2088   © 2016 The Serenity Cafe