Catering

2008 Route 37 East

in the S&F Plaza

Toms River NJ 08753

732-270-2088

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Lunch
Gift Certificates | The Serenity Cafe Toms River NJ

Dinner Menu


APPETIZERS


Calamari

Crisp Calamari Rings tossed in a Buffalo Sauce with Gorgonzola Dipping Sauce

12


Wedge Salad*

Traditional Iceberg wedge covered in Blue Cheese Dressing with crisp Bacon, crumbled Blue Cheese  and oven roasted Tomatoes 

8


Pork Belly Sliders

Sous Vide Pork Belly seared crisp served with roasted Garlic Mayo oven roasted Tomatoes and Baby Arugula

11


Burrata 

Tempura crusted Burrata served with a Tomato Compote and Pesto Drizzle

11


Shrimp and Avocado

Sautéed Shrimp with Cilantro and diced Tomatoes with a breaded and fried Avocado

12


Ravioli of the Week

11


Baby Arugula*

Arugula tossed with a Tomato Ranch Dressing, chopped Cherry Tomatoes, sliced Red Onion, diced Cucumbers and toasted Walnuts

8


Greens**

Chopped baby Greens with a Plum and Honey Vinaigrette with fried Brie and sliced Strawberries

8


Mussels*

Prince Edward Island Mussels served with a Fra Diablo Sauce

11


Smoked Salmon

Layered Smoked Salmon, toasted Pita, marinated Red Onions and Horseradish Sauce 

12


Italian Chopped Salad

Chopped Romaine, Tomatoes, roasted Peppers, Provolone and Prosciutto with an Herbed Vinaigrette

8


ENTREES


Stuffed Prime Pork*

Boneless Pork loin stuffed with Apples, dried Cranberries Arugula and Cheddar served over Sweet Potato Au Gratin with a Cranberry Broth

20


Filet Tips

Sautéed Filet Tips with Peppers and Onions served in a 

Cherry Wood Bacon Cream Sauce over Penne Pasta

23


Short Ribs

Slowly braised boneless Short Ribs with Blackberries and Stock served with Four Cheese Mac and Cheese and crispy Brussel Sprouts 

25


Prime Hanger*

Marinated in Red Wine and Balsamic seared and served with  Hasselback Potato, Red Wine compound Butter and creamed Spinach

23


Chicken

Pistachio Tempura crusted Chicken Breast set over creamy Parmesan Polenta with a sun dried Tomato Cream and Julienned Zucchini

17


Duck Breast**

Pan seared Duck Breast sliced around Goat Cheese filled Crepes with a sauté of Leeks, Pears, Spinach finished with Red Wine Plum Sauce 

24


Veal Cutlets

Panko breaded Veal topped with thick slice of Tomato, fresh Mozzarella and Prosciutto set over Potato Gnocchi in a roasted Tomato Cream 

25


Shrimp Kabobs*

Large Shrimp skewered with Zucchini and local Grape Tomatoes seared and served with Red Beans and Rice with a Cilantro Sour Cream Drizzle

23


Swordfish*

Balsamic seared wild Swordfish served over a roasted Tomato and Basil Quinoa Salad topped with a Bruschetta topping

26


Mahi*

Blackened Mahi served over steamed Coconut Milk Basmati Rice with a Pineapple and Coconut Burre Blanc with Haricot Vert

20


Catfish*

Corn Meal crusted served with a Late summer Jersey creamed Corn with sautéed Spinach and roasted Potatoes

18


Codfish

Wild caught Cod served with a Puttanesca Sauce over a roasted Vegetable Couscous, grilled Zucchini 

21



*Gluten Free

** One item can be removed to make Gluten Free


The Serenity Cafe • 2008 Route 37 East • Toms River NJ • 732-270-2088   © 2016 The Serenity Cafe