Menu

EASTER SUNDAY

Sunday, April 21st

10:00 A.M. – 1:00 P.M.

RESERVATIONS REQUIRED

732-270-2088

 

OMELETTE MADE TO ORDER 

Assorted Fillings. Have your Omelette prepared to your liking.

 

WAFFLE MADE TO ORDER

Belgian Waffles prepared to order and topped with Fresh Fruit

 

DISPLAYS

Smoked Salmon with Cream Cheese, diced Red Onion,

Capers and Breads

Assorted Breakfast Pastries – Danish, OBCO’s Doughnuts,

Crumb Cake, Bagels

and much more with Assorted Spreads and Jams

Fruit Salad with Melons, Pineapple and Berries

 

HOT SELECTIONS 

Jersey Eggs Benedict

Traditional French Toast with Fresh Berries

Breakfast Potatoes

Sausage and Bacon

Stuffed Rigatoni with roasted Tomato Cream

Chicken Saltimbocca – Chicken topped with Prosciutto, Mozzarella and Spinach with a Marsala Sauce

Lobster and Crab Meat stuffed Flounder with sautéed Spinach and White Wine Burre Blanc

 

CARVED STATION

Tenderloin carved Horseradish and Au Jus

Apple and Bacon stuffed Pork-loin with Cranberry Broth

Pineapple Ham

 

BEVERAGES

Coffee, Tea and Juice

 

$32 per person plus tax and gratuity

  $14 per child under 12 per person plus tax and gratuity